Malcom's Recipes — barbecue

Smoked Tri Tip - but we keep it a nice, perfect Medium Rare

Pulled Pork on a Weber Grill WHAT MALCOM USED IN THIS RECIPE: Red Flexible Dexter Russell Knife  Killer Hogs Visor  Killer Hogs Hot Rub  Vortex Grill  Killer Hogs Vinegar Sauce  Chicken Rack  Killer Hogs The BBQ Sauce  Hand Savers Glove Liners  Black Nitrile Gloves  In this recipe it’s all about how to set the Weber Kettle Grill for indirect cooking using the “charcoal snake” method. This will give you a long, even, slow burn that is just what a Pork Butt needs to make perfect pulled pork. Pulled Pork on a Weber Grill Recipe Ingredients 8–10lb pork butt 1/4 cup Killer...

Sweet & Sticky Pork Riblets WHAT MALCOM USED IN THIS RECIPE: Butcher BBQ Honey Rub  Killer Hogs The Vinegar Sauce  "Hand Saver" Glove Liners  Red Handle HowToBBQRight 6" Knife  This recipe was a first for me. I’ve seen the pork loin riblets in the grocery store but I’ve never actually bought any to try. I don’t know what took me so long to try them because I was shocked by how good they actually were! Sweet & Sticky Pork Riblets 8 pieces of pork loin riblets (about 4lbs total) 2 Tablespoons Kosher Salt 2 Tablespoons Butcher’s BBQ Honey Rub (use...

Smoked Brisket on Pellet Grill WHAT MALCOM USED IN THIS RECIPE: HowToBBQRight Red Handle 6" Boning Knife  Killer Hogs Hot Rub  Killer Hogs TX Brisket Rub  White "Hand Saver" Gloves  Butcher Paper for Briskets  Thermoworks DOT  Red "Meat" Cooler  HowToBBQRight Red Handle 12" Slicing Knife  Who says you can't get a smoke ring on a Pellet Grill Brisket? It just take time! Might be one of the easiest recipes to recreate... a few simple seasonings, some butcher paper, and plenty of low and slow hours and you got a brisket to write home about! Smoked Brisket Recipe Ingredients 1 whole packer...